Course details
<May and June ¥10,000 course> Includes all-you-can-drink♪
10000 yen(Tax included)
- 7items
- 2-60persons
Course menu
・Assortment of 3 types of appetizers
Pate de campagne
Seasonal fruits and prosciutto
Fresh fish carpaccio
・Hot dishes
Sauteed Swordfish Oriental Saute
·grill
Grilled shorthorn beef fillet with truffle salt and mountain wasabi
·pasta
Tomato and arugula pasta
・A small dessert
Homemade lemon cake
Ingredients may change depending on availability.
- Available days for reservation
- Three days before the desired store date until 17 o'clock
2024/04/30 update